American Food & Vending’s food service division provides unparalleled dining and catering services for business and industry. Established in 1990, we are America’s premiere contract management provider.

We listen carefully to our clients’ needs, and provide custom dining service solutions. Our dedicated team of food service professionals consistently delivers culinary and customer service excellence.

What differentiates American Food & Vending?
What keeps our clients satisfied?
Why is American Food & Vending the best choice for employee dining?

LET US SHOW YOU!

American Food & Vending recognizes that “value” perception is unique to every guest. We create dining programs that combine and balance the value criteria of price, portion size, quality, service and convenience. This ensures that all of our clients’ employees look forward to dining with us everyday.